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| Day 154/366: Bacon, Cheddar & Tomato Fondue |
Enzo and I literally had an all-fondue lunch meal earlier at Eleven Tables. (1) Bacon, cheddar and tomato fondue for appetizer, (2) Beef Bourguignonne for the main course and (3) Smores for dessert! I love love love the place and I'm definitely going back to try out the other dishes. ☺
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